Vegan Braided Holiday Bread (Vegan Egg Bread)
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Vegan Braided Holiday Bread (Vegan Egg Bread)

A traditional Sweet Vegan Braided Holiday Bread made at Easter time without any eggs! This Egg Free Bread is easy to make at home and bake in the morning to eat fresh and warm for holiday brunches! Serve with jam, nut butters or by itself.

Smoked Vegan Red Pepper Soup
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Smoked Vegan Red Pepper Soup

  Smoked Vegan Red Pepper Soup made with homemade smoked red peppers and garlic, slow-smoked over wood chips and apple juice. The flavors in this soup are out of this world. And this soup is a two-in-one deal – it doubles as a hot soup in the cold months and serve cold as a gazpacho in…

Vegan Beef Bourguignon
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Vegan Beef Bourguignon

Vegan Beef Bourguignon made with a hearty, meaty and incredibly flavorful mushroom and red wine reduction sauce. A simple and traditional French recipe that uses a handful of ingredients and gets its rich and deep flavours from simmering on the stove for at least two hours on a very low heat. The majority of the…

Creamy Tahini Broccolini Pasta
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Creamy Tahini Broccolini Pasta

Broccolini Pasta with a creamy, garlic-tahini sauce. Who here loves broccolini?! It is one of my favorite vegetables and I knew exactly what I wanted to do with it when this adorable baby broccoli arrived in our organic bin this week. Saute is with LOTS of garlic in a creamy tahini sauce and serve it…

Double Chocolate Vegan Donuts
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Double Chocolate Vegan Donuts

Double Chocolate Vegan Donuts that are SO incredibly rich and decadent (I’ve incorporated chocolate into this recipe in THREE different ways guys)… you will want to cry after your first bite. But actually, the entire household here went crazy for these baked (not fried!) donuts. Just don’t tell the unsuspecting people you’re serving these vegan donuts too…

Homemade Manti (Traditional Turkish Dumplings)
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Homemade Manti (Traditional Turkish Dumplings)

Homemade Manti (Traditional Dumplings) make a delicious, comforting and filling meal. Homemade dough is stuffed with mushroom meat stuffing, cooked and served with a garlic-tomato sauce, yogurt sauce and spicy “butter” sauce. Have you ever had Homemade Manti before? Manti has to be one of my favorite meals ever. My stepmom, Hande, is originally from Istanbul and…

Healthy Vegan Spinach Dip
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Healthy Vegan Spinach Dip

Rich, creamy, warm and cheeesssayy Vegan Spinach Dip! Is spinach dip a staple at family gatherings in your home? Somebody is always bound to bring Baked Spinach Dip to a party and it’s always one of the first appetizers to go. Perfect with chips, chopped fresh veggies – this Creamy Spinach Dip is going to leave…

Chickpea Balls in Marinara Sauce (Vegan Meatballs) & Make Ahead Vegan Cookbook Review
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Chickpea Balls in Marinara Sauce (Vegan Meatballs) & Make Ahead Vegan Cookbook Review

Vegan Chickpea Balls in Marinara Sauce… in other words, round, perfect and smothered in tomato sauce VEGAN MEATBALLS that come together in just short of an hour. Stick a toothpick in and you literally have the perfect, crowd-pleasing appy. We ate these Vegan Meatballs over penne pasta last night with LOTS of the Slow Cooker Marinara doused…

Vegan Cheese Sauce
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Vegan Cheese Sauce

Vegan Cheese Sauce. Okay guys, this nut free, soy free, gluten free vegan cheese sauce is sooo dang good. Creamy, cheesy, smooth, slightly tangy, completely versatile and ready from start to finish in under 20 minutes! I was testing out vegan cheese recipes yesterday and made this cheese sauce for my (non-vegan) family… everybody gobbled…

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