The best Gluten Free Vegan Pumpkin Bread. This Fall favorite loaf is soft, springy and super moist. Made with pumpkin spice and lots of pumpkin flavor! Pair with a cup of coffee for a real treat.
Double Chocolate Vegan Donuts
Double Chocolate Vegan Donuts that are SO incredibly rich and decadent (I’ve incorporated chocolate into this recipe in THREE different ways guys)… you will want to cry after your first bite. But actually, the entire household here went crazy for these baked (not fried!) donuts. Just don’t tell the unsuspecting people you’re serving these vegan donuts too…
Chocolate Chunk Oatmeal Peanut Butter Cookies
Every day of the week Monday should call for cookies. Thick, fat, chewy and melty chocolate chunk filled cookies with a sprinkle of sea salt on top for good measure. Who agrees?! These Chocolate Chunk Oatmeal Peanut Butter Cookies are ALL of the above guys PLUS these cookies, like the name says, are made with LOTS…
Vegan Chocolate Hazelnut Pie
It only seems appropriate after arriving home from the land of Chocolate and Hazelnut (aka Italiaaa) that I share with you guys a delicious, rich and decadent Vegan Chocolate Hazelnut Pie. The Nutella-Italy stereotype is a well deserved one in my books (and one I greatly appreciate, lol!). The entire trip I was ogling over every chocolate-hazelnut…
Gluten Free Double Chocolate Banana Muffins
Ohhhhhhhh my goodness guys. These Gluten Free Double Chocolate Banana Muffins are somethin’ else. They are so gosh darn fudgey, moist, soft, rich, fluffy and like an explosion of amazing-chocolate-banana-yumminess in yo’ mouth. And the perfect way to celebrate my 24th birthday today! I actually forgot how old I was turning a couple of days…
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