Whole Wheat Artisan Bread – sounds fancy pantsy and like you bought it in an experience boulangerie en France but is actually the easiest yeast bread you will ever make! Do you like making yeast breads at home? Up until earlier this year I was seriously intimidated to work with yeast and I felt like the idea of making…
Archives for March 2015
The Real “After” + Finding that Summer Motivation
On this blog I’ve always been totally honest with you guys. With my weight loss, with my struggles with yo-yo dieting and my ever continuing after towards this journey to health so many of us are on and striving towards. And because I’ve always been honest I wanted to share some of what I’ve been…
Healthy Vegan Carrot Cake with Cinnamon Cream Cheese Icing
OH my word, friends. This Healthy Vegan Carrot Carrot Cake Loaf is one to remember! This might just be my new favorite quick bread. Moist, soft and flavorful vegan carrot cake topped off with a thick layer of Cinnamon Cream Cheese Frosting. Let’s just say this Vegan Carrot Cake did not stand a chance around…
Vegan Cream Cheese Frosting
What’s your favorite kind of frosting? I loooooove cream cheese frosting. You could probably make Vegan Cream Cheese Frosting out of Vegan Cream Cheese but that would just be too easy (and if you’ve ever found a store bought vegan cream cheese frosting that is actually yummy I’d love to know in the comments below!)….
Vegan Stuffed Peppers
Happy Monday everyone! Boy do I have a recipe to share with you today – I am in looooove with these bright Vegan Stuffed Peppers. Don’t they just exude summer and springtime? They are so comforting and healthy, these Vegan Stuffed Peppers have quickly become our new favorite meal around here. I love that they are…
