Do you guys watch the Super Bowl? If the Super Bowl is known for one thing in the “foodie” world – it’s all the comforting, warming (mostly) finger foods that come along with watching the big game. The super bowl – or sports watching food in general – is notoriously not so vegan friendly. Here are…
Archives for January 2016
Homemade Manti (Traditional Turkish Dumplings)
Homemade Manti (Traditional Dumplings) make a delicious, comforting and filling meal. Homemade dough is stuffed with mushroom meat stuffing, cooked and served with a garlic-tomato sauce, yogurt sauce and spicy “butter” sauce. Have you ever had Homemade Manti before? Manti has to be one of my favorite meals ever. My stepmom, Hande, is originally from Istanbul and…
Healthy Vegan Spinach Dip
Rich, creamy, warm and cheeesssayy Vegan Spinach Dip! Is spinach dip a staple at family gatherings in your home? Somebody is always bound to bring Baked Spinach Dip to a party and it’s always one of the first appetizers to go. Perfect with chips, chopped fresh veggies – this Creamy Spinach Dip is going to leave…
Chickpea Balls in Marinara Sauce (Vegan Meatballs) & Make Ahead Vegan Cookbook Review
Vegan Chickpea Balls in Marinara Sauce… in other words, round, perfect and smothered in tomato sauce VEGAN MEATBALLS that come together in just short of an hour. Stick a toothpick in and you literally have the perfect, crowd-pleasing appy. We ate these Vegan Meatballs over penne pasta last night with LOTS of the Slow Cooker Marinara doused…
Eating as a Vegan in Belgium
When traveling to Belgium the first foods that usually come to mind are the delicious chocolates, fries, waffles and allll the delicious Belgian beer. Well beer isn’t technically a food group by itself but it does kind of qualify as one in Belgium! I lived in Belgium for two years in the city of Leuven while I completed…