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Archives for June 2017

Vegan Chicken Fried Mushrooms

June 28, 2017 by Ceara 169 Comments

Vegan Chicken Fried Mushrooms are based on the traditional “chicken fried chicken” I had as a kid. Made with oyster mushrooms marinated in a garlic marinade, baked until golden brown, and topped off with homemade gravy. Rich, flavorful, and crispy!

Filed Under: Appetizers, All Recipes, Fall, Gluten Free, Grain Free, Low Fat, Mains, Oil Free, Refined Sugar Free, Savory Eats, Sides, Spring, Summer, Vegetables

Vegan Creamy Cucumber Salad

June 15, 2017 by Ceara 158 Comments

Vegan Creamy Cucumber Salad is made with fresh dill and a homemade Creamy Ranch Dressing. The perfect side for a Summer BBQ or to bring to a cookout.

Filed Under: 20 minutes or less, All Recipes, Gluten Free, Grain Free, Low Fat, Oil Free, Refined Sugar Free, Salads, Savory Eats, Sides, Spring, Summer, Vegetables

Vegan Roasted Red Pepper Alfredo

June 8, 2017 by Ceara 160 Comments

Luscious, creamy, and rich Vegan Roasted Red Pepper Alfredo made with roasted almonds, fresh basil, and roasted red peppers. This Vegan Roasted Red Pepper Alfredo is easy-to-make, ready in only 30 minutes flat, and is full of flavour!

Filed Under: Fall, All Recipes, Gluten Free, Low Fat, Mains, Oil Free, Pasta, Refined Sugar Free, Savory Eats, Spring, Summer, Vegetables

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