Description
An easy and delicious Tofu Scramble made with only three ingredients. A delicious high-protein, low fat and healthy vegetarian breakfast!
Ingredients
Scale
- 1 block tofu (standard size – 350g/12 oz)
- 1 heaping cup of ready-made bruschetta
- 5 big handfuls of baby spinach
Instructions
- Cut the tofu into very small pieces (kind of like you are dicing an onion – see photo).
- On medium-high heat, warm up bruschetta in a large skillet. Add in diced tofu and sautee for 5 minutes until some of the liquid in the bruschetta has evaporated.
- Add in the baby spinach and sautee until the spinach begins to shrink.
- Serve warm with a piece of toast!
- Prep Time: 5 mins
- Cook Time: 10 mins
- Category: American
- Cuisine: Breakfast