This naturally sweet, creamy and energizing green smoothie is oh-so energizing and the perfect start to the day. To reach ultimate smoothie creaminess, if possible, use chopped up frozen pineapple and mango. If the bright green colour turns you off, I promise that the taste of the spinach is literally undetectable! Adjust the amount of milk/water in smoothie to desired thickness. For easy mornings, this tropical green smoothie can be made the night before but be sure to give it a good stir or shake in the morning before drinking.
Author: Ceara
Serves: 1 smoothie
Ingredients
½ cup pineapple, chopped
½ cup mango, chopped
1 banana, peeled
1 cup medium packed spinach or kale
1 cup milk of choice or water (I used almond milk)
1 tbsp chia seeds (optional)
Directions
Add all the ingredients to a blender (pineapple, mango, banana, spinach, optional chia seeds and milk/water).
Blend, blend, blend until desired creaminess is reached. Add more water/milk depending on desired thickness.
If feeling generous, share with a loved one, devour and enjoy :)