Easy Tofu Scramble
Prep time
Cook time
Total time
An easy and delicious Tofu Scramble made with only three ingredients. A delicious high-protein, low fat and healthy vegetarian breakfast!
Recipe type: American
Cuisine: Breakfast
Serves: 12 servings
  • 1 block tofu (standard size - 350g/12 oz)
  • 1 heaping cup of ready-made bruschetta
  • 5 big handfuls of baby spinach
  1. Cut the tofu into very small pieces (kind of like you are dicing an onion - see photo).
  2. On medium-high heat, warm up bruschetta in a large skillet. Add in diced tofu and sautee for 5 minutes until some of the liquid in the bruschetta has evaporated.
  3. Add in the baby spinach and sautee until the spinach begins to shrink.
  4. Serve warm with a piece of toast!
Recipe by Ceara's Kitchen at https://www.cearaskitchen.com/easy-tofu-scramble/